Beef Stir-Fry: Quick Weeknight Dinner

Create a flavorful and satisfying Beef Stir-Fry for a quick weeknight dinner that will have your family coming back for seconds.

Ingredients

• 1 pound of thinly sliced beef
• 2 cups of broccoli florets
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1/2 cup of sliced carrots
• 3 cloves of garlic, minced
• 2 tablespoons of vegetable oil
• 1/4 cup of soy sauce
• 2 tablespoons of oyster sauce
• 1 tablespoon of brown sugar
• 1 teaspoon of ginger, grated
• 1/2 teaspoon of red pepper flakes (optional)
• Cooked rice for serving

Instructions

1. Heat the vegetable oil in a large skillet over medium-high heat.
2. Add the minced garlic and sliced beef to the skillet. Stir-fry until the beef is browned and cooked through.
3. Remove the beef from the skillet and set it aside.
4. In the same skillet, add the sliced bell peppers, broccoli florets, and carrots. Stir-fry until the vegetables are tender-crisp.
5. In a small bowl, mix together the soy sauce, oyster sauce, brown sugar, grated ginger, and red pepper flakes (if using).
6. Return the cooked beef to the skillet and pour the sauce over the beef and vegetables. Stir-fry for a few more minutes until everything is well coated and heated through.
7. Serve the Beef Stir-Fry over cooked rice and enjoy!

Prep Time: 15 minutes

Yield: 4 servings

This Beef Stir-Fry is the perfect solution for a quick and delicious weeknight dinner. The tender slices of beef, colorful assortment of vegetables, and savory sauce come together in a harmonious blend of flavors and textures. With minimal prep and cook time, you can have this satisfying meal on the table in no time. It’s a family favorite that never disappoints, and the best part is that it’s versatile – you can customize it with your favorite vegetables or adjust the level of spiciness to suit your taste. Whether you’re a busy parent looking for a fuss-free dinner or simply craving a tasty stir-fry, this recipe is a winner. Make it tonight and savor the delightful taste of homemade Beef Stir-Fry!

Nutrition Information: Calories: 350 | Fat: 12g | Carbohydrates: 25g | Protein: 30g

Beef Stir-Fry is a classic weeknight dinner choice for busy households. Its appeal lies in its simplicity and speed, making it the perfect dish for those nights when you want a homemade meal without spending hours in the kitchen. Thinly sliced beef is quickly seared to perfection, then tossed with a colorful array of crisp-tender vegetables. The real star of the show is the savory sauce, a harmonious blend of soy sauce, oyster sauce, brown sugar, and ginger, adding layers of flavor to every bite. Whether you’re a stir-fry novice or a seasoned pro, this recipe is a surefire hit. Whip it up in no time and enjoy a restaurant-quality meal in the comfort of your own home. So, the next time you’re in need of a quick and satisfying dinner, remember this Beef Stir-Fry recipe – it’s a weeknight winner!