Authentic Italian Pizza Dough Recipe



Authentic Italian Pizza Dough Recipe

If you’ve ever dreamt of making pizza at home that tastes just like it does in Italy, you’re in for a treat with this Authentic Italian Pizza Dough Recipe. There’s something magical about the simplicity of Italian pizza, with its thin, crispy crust and fresh, flavorful toppings. With this recipe, you’ll be transported to the streets of Naples.

Ingredients

  • 4 cups of all-purpose flour
  • 1 packet (2 1/4 teaspoons) of active dry yeast
  • 1 1/2 teaspoons of salt
  • 1 1/2 cups of warm water
  • 1 tablespoon of sugar
  • 2 tablespoons of extra-virgin olive oil

Instructions

  1. 1. In a mixing bowl, combine the warm water and sugar. Sprinkle the yeast over the water and let it sit for about 5 minutes, or until it becomes frothy.
  2. 2. Add the flour and salt to the yeast mixture, then drizzle in the olive oil. Mix until a dough forms.
  3. 3. Knead the dough on a floured surface for about 5-7 minutes, or until it’s smooth and elastic.
  4. 4. Place the dough in a greased bowl, cover it with a damp cloth, and let it rise in a warm place for about 1 hour, or until it has doubled in size.
  5. 5. Preheat your oven to 475°F (245°C) and place a pizza stone or an inverted baking sheet in the oven to heat.
  6. 6. Roll out the dough on a floured surface to your desired thickness, then transfer it to a pizza peel or another inverted baking sheet dusted with cornmeal.
  7. 7. Add your favorite pizza toppings, then slide the pizza onto the hot stone or baking sheet in the oven.
  8. 8. Bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly and slightly browned.
  9. 9. Remove from the oven, let it cool for a minute, slice, and enjoy your homemade Authentic Italian Pizza!

Prep Time: 1 hour 20 minutes

Yield: 2 large pizzas

This Authentic Italian Pizza Dough Recipe will transport you to Italy with its crispy crust and delicious flavors. Make pizza night a special occasion with this homemade dough!

Nutrition Information: Calories: 180 | Fat: 3g | Carbohydrates: 33g | Protein: 5g

Make pizza night a special occasion with this homemade Authentic Italian Pizza Dough Recipe. Whether you’re a seasoned pizza maker or a novice, the simplicity of this recipe and the incredible taste of the final product will leave you craving more. With its crispy crust and delicious flavors, it’s the perfect canvas for your favorite toppings.
So gather your ingredients, roll up your sleeves, and get ready to create an Italian pizza experience right in your own kitchen. Buon appetito!