Vegan Strawberry Cheesecake

Indulge in the heavenly flavors of our Vegan Strawberry Cheesecake. This delightful dessert will not only satisfy your sweet cravings but also leave you with a guilt-free conscience as it’s completely plant-based. The creamy texture and vibrant strawberry topping make it a perfect treat for any occasion.

Ingredients

• 1 1/2 cups of cashews, soaked and drained
• 1 cup of strawberries, fresh or frozen
• 1/2 cup of coconut cream
• 1/4 cup of maple syrup
• 1/4 cup of coconut oil, melted
• 1 tsp of vanilla extract
• A pinch of salt
• 1 cup of almond flour
• 1/4 cup of dates, pitted
• 1/4 cup of shredded coconut
• 2 tbsp of agave syrup
• 1 tbsp of lemon juice

Instructions

1. Start by preparing the crust. In a food processor, combine almond flour, dates, shredded coconut, agave syrup, and lemon juice. Process until the mixture sticks together.
2. Press the crust mixture into the bottom of a springform pan and refrigerate while you prepare the filling.
3. To make the cheesecake filling, blend soaked cashews, strawberries, coconut cream, maple syrup, melted coconut oil, vanilla extract, and a pinch of salt until smooth.
4. Pour the filling over the crust and smooth it out. Freeze for at least 4 hours or until set.
5. Before serving, let the cheesecake sit at room temperature for a few minutes and top it with fresh strawberries.

Prep Time: 20 minutes

Yield: 8 servings

Our Vegan Strawberry Cheesecake is a luscious dessert that combines the richness of cashews with the sweetness of strawberries. It’s a guilt-free indulgence that will please your taste buds and impress your guests. Whether you’re a vegan or simply looking for a delectable dessert option, this cheesecake is a must-try. With a creamy, velvety texture and a burst of strawberry flavor in every bite, it’s the perfect treat for any occasion.

Nutrition Information: Calories: 320 | Fat: 24g | Carbohydrates: 24g | Fiber: 4g | Sugar: 14g | Protein: 6g

Indulge in the creamy goodness of our Vegan Strawberry Cheesecake, and savor every bite of this delightful dessert. With its rich cashew-based filling and sweet strawberry topping, it’s a treat that will leave you craving for more. Whether you’re following a vegan lifestyle or just looking for a healthier dessert option, this cheesecake is a winner. So, go ahead and whip up this delectable dessert to impress your family and friends. They won’t believe it’s vegan!