Vegan Pumpkin Spice Latte ☕

Vegan Pumpkin Spice Latte

Embrace the cozy vibes of fall with our indulgent Vegan Pumpkin Spice Latte. This delightful beverage captures the essence of autumn in every sip, blending rich espresso with velvety almond milk and the warm, comforting notes of pumpkin spice. It’s a guilt-free pleasure that brings the seasonal magic right to your mug.


  • 1 cup strong brewed espresso
  • 1 cup almond milk (or your preferred non-dairy alternative)
  • 2 tablespoons pumpkin puree
  • 1-2 tablespoons maple syrup (adjust to taste)
  • 1/2 teaspoon pumpkin spice blend
  • 1/2 teaspoon vanilla extract
  • Vegan whipped cream (optional, for garnish)
  • Ground cinnamon (for sprinkling)


  1. Combine espresso, almond milk, pumpkin puree, maple syrup, pumpkin spice, and vanilla extract in a saucepan.
  2. Heat the mixture over medium heat, stirring occasionally, until it’s hot but not boiling.
  3. Remove from heat and pour the latte into mugs.
  4. If desired, top with vegan whipped cream and a sprinkle of ground cinnamon.
  5. Enjoy your Vegan Pumpkin Spice Latte while savoring the flavors of fall!

Prep Time: 5 minutes | Cook Time: 5 minutes | Total Time: 10 minutes

Yield: 2 servings

A vegan twist on the classic fall favorite, our Vegan Pumpkin Spice Latte is a must-try for coffee enthusiasts looking to embrace the warmth and nostalgia of autumn without compromising on flavor.

Nutritional Information: (Per Serving) Calories: 120 | Fat: 4g | Carbohydrates: 20g | Protein: 2g

Conclude your day with a mug of this delightful latte, letting the aromatic spices and creamy texture transport you to a pumpkin patch surrounded by the vibrant colors of fall. Our Vegan Pumpkin Spice Latte is not just a drink; it’s a celebration of the season that brings joy with every sip.