Ultimate Thanksgiving Stuffing
Ah, Thanksgiving – a time for family, gratitude, and of course, incredible food. And what’s Thanksgiving without a mouthwatering stuffing recipe that steals the show? Our Ultimate Thanksgiving Stuffing is the star of the feast, with flavors that will have everyone asking for seconds.
- 1 loaf of rustic bread
- 1/2 cup (1 stick) unsalted butter
- 1 large onion, diced
- 3 celery stalks, chopped
- 2 cloves garlic, minced
- Preheat your oven to 350°F (175°C). Cube the rustic bread and spread it on a baking sheet. Toast it in the oven for about 10 minutes or until it’s lightly browned. Remove and let it cool.
- In a large skillet, melt the butter over medium heat. Add the diced onions, chopped celery, and minced garlic. Sauté until the onions are translucent and the vegetables are tender.
Prep Time: 20 minutes
Yields: 10 servings
Our Ultimate Thanksgiving Stuffing is the perfect blend of savory flavors and textures. It’s a must-have on your holiday table.
Nutritional information per serving: Calories – 250, Fat – 12g, Carbohydrates – 30g, Protein – 5g
As your guests gather around the Thanksgiving table, this Ultimate Thanksgiving Stuffing will be a conversation starter and a dish to remember. The blend of toasted rustic bread, aromatic onions, and savory herbs will make your Thanksgiving feast truly unforgettable. Enjoy this mouthwatering stuffing with your loved ones and savor the warmth and joy of the holiday season.