Tasty & Tangy Lemon Bars

Tasty & Tangy Lemon Bars

Tangy, zesty, and irresistibly delicious – these Tasty & Tangy Lemon Bars are the perfect treat for any occasion. Whether you’re hosting a summer picnic, craving a citrusy dessert, or simply looking to satisfy your sweet tooth, these lemon bars will not disappoint.


  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup powdered sugar
  • 2 large eggs
  • 1 cup granulated sugar
  • 2 tablespoons lemon zest
  • 2 tablespoons fresh lemon juice
  • 1/2 teaspoon baking powder
  • Powdered sugar for dusting


  1. Preheat your oven to 350°F (175°C) and line an 8×8-inch (20×20 cm) baking pan with parchment paper.
  2. In a mixing bowl, combine the flour, softened butter, and powdered sugar. Press this mixture into the bottom of the prepared pan to form the crust.
  3. Bake the crust in the preheated oven for 15-20 minutes or until it turns golden brown.
  4. In another bowl, whisk together the eggs, granulated sugar, lemon zest, lemon juice, and baking powder until well combined.
  5. Pour the lemon mixture over the baked crust and return it to the oven. Bake for an additional 20-25 minutes, or until the edges are set and the center is slightly jiggly.
  6. Allow the lemon bars to cool completely in the pan. Once cooled, dust with powdered sugar and cut into squares.
  7. Serve and enjoy your Tasty & Tangy Lemon Bars!

Prep Time: 15 minutes

Yield: 16 bars

These Tasty & Tangy Lemon Bars are a delightful combination of sweet and tart flavors. The buttery crust perfectly complements the zesty lemon filling, making every bite a burst of citrusy goodness. Whether you’re sharing them with friends or enjoying them on your own, these lemon bars are sure to brighten your day. Try making them for your next gathering or as a special treat for yourself—you won’t be able to resist their tangy charm!

Nutrition: Calories 140 | Fat 6g | Carbs 20g | Protein 2g

Make these Tasty & Tangy Lemon Bars, and you’ll have a delicious dessert that everyone will love. The combination of the buttery crust and the zesty lemon filling is simply irresistible. So, go ahead and give this recipe a try. Your taste buds will thank you!