Sweet & Spicy Sriracha Wings

Sweet & Spicy Sriracha Wings

When it comes to the perfect game day snack or a crowd-pleasing appetizer, nothing quite hits the mark like Sweet & Spicy Sriracha Wings. These succulent wings combine the bold flavors of Sriracha with the delightful sweetness of honey, creating a tantalizing taste experience that’s hard to resist.


  • 2 pounds of chicken wings
  • 1/4 cup Sriracha sauce
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 2 cloves of garlic, minced
  • 1 tablespoon fresh ginger, grated
  • Salt and pepper to taste
  • Sesame seeds and chopped green onions for garnish


  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the Sriracha sauce, honey, soy sauce, minced garlic, grated ginger, salt, and pepper. Mix until well combined.
  3. Place the chicken wings on the prepared baking sheet and brush them generously with the Sriracha-honey mixture.
  4. Bake the wings in the preheated oven for 25-30 minutes, turning them halfway through and basting with more sauce.
  5. Once the wings are golden brown and cooked through, remove them from the oven.
  6. Garnish with sesame seeds and chopped green onions.
  7. Serve your Sweet & Spicy Sriracha Wings hot and enjoy!

Prep Time: 10 minutes

Yield: 4 servings

These Sweet & Spicy Sriracha Wings are a mouthwatering combination of heat and sweetness. Perfect for parties or as a flavorful snack.

Nutrition Information: Calories: 280, Fat: 16g, Carbohydrates: 14g, Protein: 20g

Indulge in the bold flavors of these wings, and they’ll quickly become your go-to appetizer for any occasion. The heat from the Sriracha, balanced by the sweetness of honey, makes these wings irresistible. Serve them up at your next gathering, and watch as they disappear faster than you can say “Sweet & Spicy Sriracha Wings!” Your taste buds will thank you.