Stuffed Bell Pepper Feast

Picture yourself in a cozy kitchen, the tantalizing aroma of herbs and spices filling the air as you embark on a culinary adventure. Today’s journey takes you to the heart of comfort food – a delightful creation known as the Stuffed Bell Pepper Feast. This recipe is a testament to the joy of cooking, combining vibrant bell peppers, savory fillings, and a medley of flavors that dance on your taste buds.

Ingredients

  • 4 large bell peppers, any color
  • 1 pound ground beef
  • 1 cup cooked rice
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 can (14 ounces) diced tomatoes, drained
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • 1 cup shredded cheese (cheddar or mozzarella)
  • Fresh parsley, chopped, for garnish

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cut the tops off the bell peppers and remove the seeds and membranes.
  3. In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
  4. Add chopped onions and garlic to the skillet. Cook until onions are translucent.
  5. Stir in the cooked rice, diced tomatoes, oregano, basil, salt, and pepper. Cook for 2-3 minutes.
  6. Stuff each bell pepper with the meat and rice mixture. Place them in a baking dish.
  7. Sprinkle the tops with shredded cheese.
  8. Bake for 25-30 minutes or until the peppers are tender.
  9. Remove from the oven and garnish with fresh parsley.
  10. Serve hot and enjoy your Stuffed Bell Pepper Feast!

Preparation time: 20 minutes

Serves: 4

A delightful medley of flavors stuffed inside colorful bell peppers, creating a feast for the senses.

Nutritional Information: Calories: 380kcal, Carbohydrates: 32g, Protein: 25g, Fat: 17g, Saturated Fat: 8g, Cholesterol: 80mg, Sodium: 410mg, Potassium: 892mg, Fiber: 6g, Sugar: 11g, Vitamin A: 5616IU, Vitamin C: 231mg, Calcium: 224mg, Iron: 4mg

Picture yourself savoring each bite of these tender stuffed bell peppers, a culinary masterpiece that satisfies both the stomach and the soul. The blend of ground beef, aromatic spices, and the natural sweetness of the peppers creates a harmony of flavors that’s simply irresistible. Whether you’re hosting a dinner party or craving a homemade meal, this Stuffed Bell Pepper Feast will always be a cherished recipe in your repertoire. So, gather your ingredients, embrace the joy of cooking, and indulge in this delightful culinary adventure!

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