Savory Tomato Basil Bruschetta
Create a delightful Italian experience in your own kitchen with this classic Savory Tomato Basil Bruschetta recipe. Perfect as an appetizer or a light summer snack, this dish bursts with the flavors of ripe tomatoes, fresh basil, and aromatic garlic. Each bite is like a trip to the heart of Italy, where simple, quality ingredients shine.
- 4 large ripe tomatoes, diced
- 1/2 cup fresh basil leaves, chopped
- 3 cloves garlic, minced
- 1/4 cup extra-virgin olive oil
- Salt and pepper to taste
- 1 baguette, sliced
- Balsamic glaze (optional)
- In a large bowl, combine the diced tomatoes, chopped basil, minced garlic, and olive oil. Season with salt and pepper. Let the mixture sit for about 15 minutes to allow the flavors to meld.
- Preheat your grill or broiler. Brush the baguette slices with olive oil and grill or broil until they are lightly toasted.
- Spoon the tomato and basil mixture generously onto each toasted baguette slice.
- For an extra touch of flavor, drizzle a bit of balsamic glaze over the top of each bruschetta.
- Serve immediately and enjoy your homemade Savory Tomato Basil Bruschetta!
Prep Time: 20 minutes
Yield: 12 servings
Savor the taste of summer with this Savory Tomato Basil Bruschetta. It’s a quick and easy recipe that captures the essence of Italian cuisine in every bite. With ripe tomatoes and fresh basil, it’s a burst of flavor in every mouthful.
Nutrition Information (per serving): Calories: 128, Fat: 5g, Carbohydrates: 17g, Protein: 3g
Create memorable moments around the table with this delightful bruschetta. Whether you’re serving it at a family gathering or as a prelude to a romantic dinner, its vibrant colors and exquisite taste will make it an instant favorite. Buon appetito!