Savory Stuffed Bell Peppers ️



Savory Stuffed Bell Peppers

Savory Stuffed Bell Peppers are a delightful and nutritious dish that’s perfect for a family dinner or gathering with friends. The combination of vibrant bell peppers, tender ground meat, fluffy rice, and a medley of savory spices creates a mouthwatering and satisfying meal.

Ingredients

  • 4 large bell peppers, any color
  • 1 pound ground beef
  • 1 cup cooked rice
  • 1 cup diced tomatoes
  • 1 cup shredded mozzarella cheese
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C). Cut the tops off the bell peppers and remove the seeds and membranes. Set aside.

Preparation time: 15 minutes

Cooking time: 30 minutes

Serves 4

These savory stuffed bell peppers are a delicious and healthy meal that’s easy to prepare and sure to please everyone at the table. The combination of ground beef, rice, and flavorful spices makes this dish a winner for both weeknight dinners and special occasions.

Nutritional information per serving: Calories 350, Fat 18g, Carbohydrates 25g, Protein 23g

Savory Stuffed Bell Peppers are the epitome of comfort food. The aroma of bell peppers roasting in the oven, filled with a hearty mixture of ground beef, rice, and aromatic spices, is enough to make anyone’s mouth water. The blend of flavors and textures is simply divine, creating a dish that’s both visually appealing and incredibly tasty.
Each bite is a medley of goodness—the slightly sweet bell peppers, the savory and well-seasoned ground beef, and the creamy melted mozzarella cheese. The rice adds a comforting element and brings everything together harmoniously. The preparation is straightforward, making it an ideal choice for busy weeknight dinners when you want something delicious and wholesome on the table.
Whether you’re a seasoned chef or a novice in the kitchen, you’ll find joy in creating these Savory Stuffed Bell Peppers. It’s a recipe that’s bound to become a family favorite, passed down through generations, bringing smiles and satisfaction to all who savor its delightful flavors.