Satisfy Your Cravings with Loaded Potato Soup
Create a storytelling style description of at least 200 to 300 words about the recipe Satisfy Your Cravings with Loaded Potato Soup
- 4 large russet potatoes, peeled and diced
- 6 slices of bacon, chopped
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- Chopped green onions and sour cream for garnish
- In a large pot, cook the chopped bacon over medium heat until crispy. Remove the bacon and set it aside, leaving the bacon grease in the pot.
- Add the chopped onion to the pot and sauté until it becomes translucent.
- Add the minced garlic and diced potatoes to the pot, and sauté for a few minutes.
- Pour in the chicken broth and bring the mixture to a boil. Reduce heat and simmer until the potatoes are tender.
- Use an immersion blender to puree the soup until smooth. If you don’t have an immersion blender, carefully transfer the soup to a blender in batches.
- Return the pureed soup to the pot and stir in the heavy cream and shredded cheddar cheese until the cheese is melted and the soup is creamy.
- Season with salt and pepper to taste.
- Serve the loaded potato soup hot, garnished with chopped green onions, sour cream, and the crispy bacon.
Prep Time: 15 minutes
Cook Time: 30 minutes
Yield: 6 servings
Warm and comforting, this loaded potato soup is the perfect dish to satisfy your cravings on a chilly day.
Nutrition Information (per serving): Calories: 380, Fat: 24g, Carbohydrates: 30g, Protein: 11g
Make a story conclusion of at least 200 to 300 words about the recipe Satisfy Your Cravings with Loaded Potato Soup