Satisfy Your Cravings with Loaded Potato Soup

Create a storytelling style description of at least 200 to 300 words about the recipe Satisfy Your Cravings with Loaded Potato Soup

Ingredients

• 4 large russet potatoes, peeled and diced
• 6 slices of bacon, chopped
• 1 onion, finely chopped
• 3 cloves garlic, minced
• 4 cups chicken broth
• 1 cup heavy cream
• 1 cup shredded cheddar cheese
• Salt and pepper to taste
• Chopped green onions and sour cream for garnish

Instructions

1. In a large pot, cook the chopped bacon over medium heat until crispy. Remove the bacon and set it aside, leaving the bacon grease in the pot.
2. Add the chopped onion to the pot and sauté until it becomes translucent.
3. Add the minced garlic and diced potatoes to the pot, and sauté for a few minutes.
4. Pour in the chicken broth and bring the mixture to a boil. Reduce heat and simmer until the potatoes are tender.
5. Use an immersion blender to puree the soup until smooth. If you don’t have an immersion blender, carefully transfer the soup to a blender in batches.
6. Return the pureed soup to the pot and stir in the heavy cream and shredded cheddar cheese until the cheese is melted and the soup is creamy.
7. Season with salt and pepper to taste.
8. Serve the loaded potato soup hot, garnished with chopped green onions, sour cream, and the crispy bacon.

Prep Time: 15 minutes

Cook Time: 30 minutes

Yield: 6 servings

Warm and comforting, this loaded potato soup is the perfect dish to satisfy your cravings on a chilly day.

Nutrition Information (per serving): Calories: 380, Fat: 24g, Carbohydrates: 30g, Protein: 11g

Make a story conclusion of at least 200 to 300 words about the recipe Satisfy Your Cravings with Loaded Potato Soup