Quick & Easy Pad Thai



Quick & Easy Pad Thai

Pad Thai is a beloved Thai stir-fried noodle dish that combines sweet, sour, and savory flavors in one tantalizing bite. Our Quick & Easy Pad Thai recipe is perfect for busy weeknights when you crave something delicious and satisfying without spending hours in the kitchen.

Ingredients

  • 8 oz rice noodles
  • 2 tbsp vegetable oil
  • 2 cloves garlic, minced
  • 1/2 cup tofu, cubed
  • 2 eggs, beaten
  • 1/2 cup bean sprouts
  • 1/4 cup crushed peanuts
  • 2 green onions, chopped
  • 2 tbsp fish sauce
  • 2 tbsp tamarind paste
  • 1 tbsp sugar
  • 1/2 tsp red pepper flakes
  • Lime wedges for garnish

Instructions

  1. Soak the rice noodles in hot water for about 8 minutes or until they are tender but still firm. Drain and set aside.
  2. Heat the vegetable oil in a wok or large skillet over medium-high heat. Add the minced garlic and cubed tofu, stir-frying for 2-3 minutes until the tofu is golden.
  3. Push the tofu and garlic to one side of the wok and pour the beaten eggs into the other side. Scramble the eggs until they are fully cooked.
  4. Add the soaked noodles to the wok and toss them with the tofu, garlic, and eggs.
  5. Stir in the bean sprouts, crushed peanuts, and chopped green onions.
  6. In a small bowl, mix together the fish sauce, tamarind paste, sugar, and red pepper flakes. Pour this sauce over the noodles and toss everything together.
  7. Cook for an additional 2-3 minutes until everything is heated through and well combined.
  8. Serve your Quick & Easy Pad Thai with lime wedges for garnish and enjoy!

Prep Time: 10 minutes

Yield: 4 servings

Our Quick & Easy Pad Thai recipe is a delicious and satisfying meal that you can whip up in no time. With the perfect balance of sweet, sour, and savory flavors, it’s a crowd-pleaser for all occasions.

Nutritional Information (per serving): Calories: 420 | Fat: 14g | Carbohydrates: 60g | Protein: 12g | Fiber: 3g

Pad Thai is a dish that never disappoints. Whether you’re a novice cook or an experienced chef, our Quick & Easy Pad Thai recipe will become a regular on your dinner rotation. It’s a taste of Thailand right in your own kitchen, and you won’t believe how simple it is to make. Enjoy this delicious meal with your family and friends, and savor the rich flavors of Thai cuisine without the hassle!