Quick Chicken Stir-Fry Recipe
Create a flavorful and easy Quick Chicken Stir-Fry for a delicious weeknight dinner. This recipe is perfect when you need a fast and healthy meal option that’s bursting with Asian-inspired flavors. With just a few simple ingredients and minimal prep time, you can have this delightful stir-fry on your table in no time.
- 2 boneless, skinless chicken breasts, thinly sliced
- 2 tablespoons vegetable oil
- 1 red bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 1 onion, thinly sliced
- 3 cloves garlic, minced
- 1 cup broccoli florets
- 1/4 cup soy sauce
- 2 tablespoons hoisin sauce
- 1 teaspoon sesame oil
- 1 teaspoon grated ginger
- 1/2 teaspoon red pepper flakes (adjust to taste)
- Salt and black pepper to taste
- Cooked rice for serving
- Heat vegetable oil in a large skillet or wok over high heat.
- Add the sliced chicken and cook until it’s no longer pink, about 5-6 minutes. Remove the chicken from the skillet and set it aside.
- In the same skillet, add more oil if needed. Add the minced garlic, grated ginger, and red pepper flakes. Sauté for about 30 seconds until fragrant.
- Add the sliced onions, red and yellow bell peppers, and broccoli florets. Stir-fry for 3-4 minutes until the vegetables are crisp-tender.
- Return the cooked chicken to the skillet.
- In a small bowl, mix together soy sauce, hoisin sauce, sesame oil, salt, and black pepper. Pour this sauce over the chicken and vegetables.
- Stir-fry everything together for another 2-3 minutes until the chicken and vegetables are coated in the sauce and heated through.
- Serve the Quick Chicken Stir-Fry hot over a bed of cooked rice.
Preparation Time: 10 minutes
Yields: 4 servings
Enjoy the delicious flavors of this Quick Chicken Stir-Fry recipe with its tender chicken and vibrant, crunchy vegetables. The savory and slightly spicy sauce adds the perfect finishing touch. It’s a family-friendly dish that’s sure to become a regular in your dinner rotation.
Nutritional Information (per serving): Calories: 320 | Fat: 12g | Carbohydrates: 20g | Fiber: 4g | Protein: 30g
Create wonderful memories around the dinner table with this Quick Chicken Stir-Fry Recipe. Whether you’re a seasoned chef or just starting in the kitchen, this dish is a breeze to make and will satisfy your taste buds with every bite. Plus, it’s a healthy option for those busy nights when you need a quick and delicious meal solution. Enjoy!