Perfectly Grilled Asparagus

Perfectly Grilled Asparagus

Grilling asparagus to perfection is an art that elevates this vegetable to a whole new level. The smoky charred flavor combined with the natural sweetness of asparagus creates a delightful dish that’s perfect for any occasion. Whether you’re hosting a barbecue or simply looking for a tasty side dish, this Perfectly Grilled Asparagus recipe will become your go-to choice.


  • 1 bunch of fresh asparagus spears
  • 2 tablespoons of olive oil
  • Salt and pepper to taste
  • 1 lemon (optional, for garnish)


  1. Preheat your grill to medium-high heat.
  2. Wash and trim the tough ends of the asparagus spears.
  3. Drizzle olive oil over the asparagus and season with salt and pepper.
  4. Place the asparagus on the grill and cook for 2-3 minutes per side, or until they have grill marks and are tender-crisp.
  5. Transfer the grilled asparagus to a serving platter.
  6. If desired, squeeze fresh lemon juice over the asparagus for a zesty kick.
  7. Serve hot and enjoy your Perfectly Grilled Asparagus!

Prep Time: 5 minutes

Serves: 4

Perfectly Grilled Asparagus is a simple yet elegant side dish that pairs well with any main course. The smoky flavor and tender-crisp texture make it a favorite among grilled vegetable enthusiasts. With just a few ingredients and minimal prep, you can elevate your meal to a whole new level of deliciousness.

Nutrition Information: Calories: 80 | Fat: 7g | Carbohydrates: 4g | Fiber: 2g | Protein: 2g

Grilling asparagus not only enhances its flavor but also adds a lovely charred aroma to your meal. The simplicity of this recipe allows the natural taste of asparagus to shine, making it a versatile side dish for any occasion. Whether you’re serving it alongside grilled meats or enjoying it as a healthy snack, Perfectly Grilled Asparagus is a crowd-pleaser that will leave everyone wanting more. So fire up your grill and savor the deliciousness of perfectly grilled asparagus today!