Pecan Crusted Sweet Potato Casserole



Pecan Crusted Sweet Potato Casserole

If you’re looking for the perfect side dish to complement your holiday feast or any special meal, look no further than this mouthwatering Pecan Crusted Sweet Potato Casserole. With its delightful blend of sweet potatoes and a crunchy pecan topping, this dish is a crowd-pleaser that will have your guests coming back for seconds.

Ingredients

  • 4 cups mashed sweet potatoes
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1/2 cup milk
  • 1/2 cup unsalted butter, melted
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • 1/2 cup brown sugar
  • 1/2 cup all-purpose flour
  • 1/4 cup unsalted butter, cold and cubed
  • 1 cup chopped pecans

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a baking dish.
  2. In a large mixing bowl, combine the mashed sweet potatoes, granulated sugar, eggs, milk, melted butter, vanilla extract, and salt. Mix until smooth.
  3. Spread the sweet potato mixture evenly in the prepared baking dish.
  4. In a separate bowl, combine the brown sugar, flour, and cold cubed butter. Use a pastry cutter or your fingers to blend until the mixture resembles coarse crumbs. Stir in the chopped pecans.
  5. Sprinkle the pecan topping evenly over the sweet potato mixture.
  6. Bake in the preheated oven for 30-35 minutes or until the top is golden brown and the casserole is bubbling.
  7. Remove from the oven and let it cool slightly before serving.

Prep Time: 20 minutes

Cook Time: 35 minutes

Total Time: 55 minutes

Yield: 8 servings

This Pecan Crusted Sweet Potato Casserole is the ultimate comfort food. Creamy, sweet, and topped with a crunchy pecan topping, it’s a side dish that’s perfect for Thanksgiving, Christmas, or any special occasion.

Nutrition Information: (per serving)
Calories: 372kcal, Carbohydrates: 47g, Protein: 3g, Fat: 20g, Saturated Fat: 8g, Cholesterol: 67mg, Sodium: 276mg, Potassium: 366mg, Fiber: 3g, Sugar: 30g, Vitamin A: 12980IU, Vitamin C: 2.2mg, Calcium: 62mg, Iron: 1.2mg

Celebrate the joy of the season with this Pecan Crusted Sweet Potato Casserole. It’s a delightful combination of flavors and textures that will make your meal unforgettable. Whether you’re sharing it with loved ones during the holidays or enjoying it as a comforting side dish year-round, this casserole is sure to become a family favorite. So, gather your ingredients, follow the simple instructions, and savor the deliciousness of this classic dish!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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