Mouthwatering Greek Chicken Souvlaki

Mouthwatering Greek Chicken Souvlaki

Greek cuisine has a magical way of transporting you straight to the sunny streets of Athens, and our Mouthwatering Greek Chicken Souvlaki is no exception. Imagine succulent pieces of marinated chicken, grilled to perfection, and nestled in warm pita bread with a melody of fresh veggies and tangy tzatziki sauce. This dish is a celebration of flavors that dance on your taste buds.


  • 2 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1/4 cup olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon dried oregano
  • Juice of 1 lemon
  • Salt and pepper to taste


  1. Combine olive oil, garlic, oregano, lemon juice, salt, and pepper in a bowl to create the marinade.
  2. Place chicken pieces in the marinade, ensuring each piece is coated. Let it marinate for at least 1 hour, or overnight for maximum flavor.
  3. Thread marinated chicken onto skewers and grill until cooked through, turning occasionally.
  4. Warm the pita bread, assemble souvlaki with your favorite veggies, and drizzle with tzatziki sauce.

Prep Time: 15 minutes | Cook Time: 15 minutes | Total Time: 1-2 hours (including marination)

Yield: 4 servings

Mouthwatering Greek Chicken Souvlaki is a feast for the senses, combining the vibrant flavors of Greece into a delightful culinary experience. Whether you’re hosting a summer barbecue or craving a taste of the Mediterranean, this recipe is sure to become a favorite.

Nutritional information: Calories per serving – 350kcal | Protein – 28g | Carbohydrates – 10g | Fat – 20g

A journey through the winding streets of Greece, where the aroma of sizzling chicken fills the air, concludes with a satisfying bite of our Greek Chicken Souvlaki. Share this culinary adventure with friends and family, and let the flavors of the Mediterranean bring warmth to your table.