Miso Glazed Salmon Bowls
If you’re looking for a mouthwatering, healthy meal that’s bursting with flavor, then these Miso Glazed Salmon Bowls are the perfect choice. This delightful recipe combines succulent salmon fillets with a rich miso glaze, served over a bed of fluffy rice and crisp, fresh vegetables. It’s a dish that’s as beautiful as it is delicious, making it an ideal option for both family dinners and entertaining guests.
- 4 salmon fillets
- 1/4 cup miso paste
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 2 cloves garlic, minced
- 1 tablespoon grated ginger
- 2 cups cooked white rice
- 1 cup broccoli florets, steamed
- 1 cup sliced carrots, steamed
- 1/2 cup edamame, steamed
- 1/4 cup sliced green onions
- Sesame seeds for garnish
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a bowl, whisk together the miso paste, soy sauce, honey, minced garlic, and grated ginger to create the glaze.
- Place the salmon fillets on the prepared baking sheet and brush them generously with the miso glaze.
- Bake the salmon in the preheated oven for 12-15 minutes or until it flakes easily with a fork.
- While the salmon is baking, prepare the rice and steam the broccoli, carrots, and edamame.
- Once the salmon is done, assemble your bowls by placing a portion of rice in each bowl, topping it with steamed vegetables, and then adding a glazed salmon fillet on top.
- Sprinkle sliced green onions and sesame seeds over the bowls for extra flavor and a touch of elegance.
Prep Time: 15 minutes
Cook Time: 15 minutes
Yield: 4 servings
These Miso Glazed Salmon Bowls are a delightful combination of succulent salmon, a savory miso glaze, and fresh steamed vegetables served over fluffy rice. A perfect choice for a healthy and flavorful meal!
Nutrition Information: Calories: 350, Fat: 12g, Carbohydrates: 40g, Protein: 24g
These Miso Glazed Salmon Bowls are a culinary delight that will satisfy your taste buds and impress your guests. The miso glaze adds a complex umami flavor to the tender salmon, while the steamed vegetables provide a refreshing contrast. It’s a well-balanced and nutritious meal that’s as visually appealing as it is tasty. Whether you’re cooking for a special occasion or a cozy family dinner, these bowls are sure to be a hit. Enjoy the combination of flavors and textures in every bite, and make these Miso Glazed Salmon Bowls a regular feature in your recipe repertoire.