Instant Pot Magic: 10-Minute Chili

Instant Pot Magic: 10-Minute Chili

Chili lovers, rejoice! Our Instant Pot Magic recipe will have you enjoying a steaming bowl of mouthwatering chili in just 10 minutes. Perfect for busy weeknights or when you’re craving comfort food in a hurry.


  • 1 pound ground beef
  • 1 onion, chopped
  • 1 red bell pepper, diced
  • 2 cloves garlic, minced
  • 1 can (14.5 oz) diced tomatoes
  • 1 can (15 oz) kidney beans, drained and rinsed
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (15 oz) corn, drained
  • 2 cups beef broth
  • 1 packet chili seasoning mix
  • Salt and pepper to taste


  1. Set your Instant Pot to “Sauté” mode and brown the ground beef, breaking it into small pieces. Drain any excess fat.
  2. Add chopped onion, diced red bell pepper, and minced garlic. Sauté for a few minutes until the vegetables soften.
  3. Stir in diced tomatoes, kidney beans, black beans, corn, beef broth, and chili seasoning mix.
  4. Secure the Instant Pot lid and set it to “Manual” mode for 5 minutes on high pressure.
  5. Once the cooking cycle is complete, carefully release the pressure, and remove the lid.
  6. Season with salt and pepper to taste.
  7. Serve your 10-minute chili hot, garnished with shredded cheese, sour cream, and chopped green onions if desired. Enjoy!

Preparation Time: 10 minutes

Yield: 6 servings

This Instant Pot Magic: 10-Minute Chili is a quick and flavorful meal that’s perfect for those busy nights when you need a hearty and delicious dinner on the table in no time. The combination of tender ground beef, colorful veggies, and zesty chili seasoning makes for a satisfying bowl of chili that the whole family will love. Plus, with the convenience of the Instant Pot, it’s incredibly easy to prepare. Serve it up with your favorite chili toppings, and you’ve got a winner that’s sure to become a household favorite. So, the next time you’re craving chili but short on time, reach for your Instant Pot and whip up this magical 10-minute chili!

Nutrition Information (per serving):

  • Calories: 350
  • Protein: 21g
  • Carbohydrates: 32g
  • Fiber: 8g
  • Fat: 15g
  • Saturated Fat: 6g
  • Cholesterol: 50mg
  • Sodium: 850mg
  • Potassium: 800mg

In just 10 minutes, you can have a steaming bowl of homemade chili that tastes like it’s been simmering all day. This Instant Pot Magic: 10-Minute Chili is not only quick but also incredibly satisfying. It’s the perfect recipe for busy families, working professionals, or anyone who craves a comforting bowl of chili without the long wait. So, grab your Instant Pot and get ready to experience chili magic in minutes!