Indulgent Nutella Brownies

If you’re looking for the ultimate indulgence, these Nutella brownies are the answer. Rich, fudgy, and packed with the irresistible flavor of Nutella, they’re a chocolate lover’s dream come true.

Ingredients

• 1 cup Nutella
• 1/2 cup unsalted butter
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup all-purpose flour
• 1/4 cup cocoa powder
• 1/4 teaspoon salt

Instructions

1. Preheat your oven to 350°F (175°C) and line a 9×9-inch (23×23 cm) baking pan with parchment paper.
2. In a microwave-safe bowl, melt the Nutella and butter together in 30-second intervals, stirring until smooth.
3. Stir in the granulated sugar until well combined.
4. Beat in the eggs one at a time, then add the vanilla extract.
5. In a separate bowl, whisk together the flour, cocoa powder, and salt.
6. Gently fold the dry ingredients into the Nutella mixture until just combined.
7. Pour the batter into the prepared pan and smooth the top.
8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
9. Allow the brownies to cool in the pan before slicing and serving.

Prep Time: 15 minutes

Yield: 16 brownies

These indulgent Nutella brownies are a chocolate lover’s dream. Rich, fudgy, and packed with Nutella flavor, they’re perfect for satisfying your sweet cravings.

Nutrition Information (per brownie): Calories: 210, Total Fat: 11g, Saturated Fat: 7g, Cholesterol: 35mg, Sodium: 53mg, Total Carbohydrate: 25g, Dietary Fiber: 1g, Sugars: 20g, Protein: 2g

If you’re a fan of Nutella and chocolate, these brownies are a must-try. Whether you’re making them for a special occasion or just to satisfy your sweet tooth, they’re guaranteed to impress. The combination of Nutella and rich cocoa creates a decadent, melt-in-your-mouth experience that’s hard to resist. Plus, they’re incredibly easy to make, so you can enjoy them in no time.
So, gather your ingredients, preheat your oven, and get ready to bake up a batch of these indulgent Nutella brownies. Whether you enjoy them on their own or with a scoop of vanilla ice cream, they’re sure to become a family favorite. Make sure to share this recipe with your friends and save it for future cravings. Happy baking!