Homemade Pizza Margherita



Homemade Pizza Margherita

Craving a taste of Italy in the comfort of your own home? Look no further than our delicious Homemade Pizza Margherita recipe. This classic pizza is a true masterpiece of simplicity, showcasing the fresh flavors of ripe tomatoes, fragrant basil, and creamy mozzarella cheese. Whether you’re a seasoned pizza pro or a first-time pizza maker, this recipe is sure to satisfy your pizza cravings.

Ingredients

  • Pizza dough (homemade or store-bought)
  • 1/2 cup tomato sauce
  • 1 1/2 cups fresh mozzarella cheese, sliced
  • Fresh basil leaves
  • Olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven while it preheats.
  2. Roll out your pizza dough on a lightly floured surface to your desired thickness.
  3. Transfer the dough to a pizza peel or baking sheet dusted with cornmeal.
  4. Spread a thin layer of tomato sauce evenly over the dough, leaving a border for the crust.
  5. Arrange the sliced mozzarella cheese on top of the sauce.
  6. Scatter fresh basil leaves over the cheese.
  7. Drizzle olive oil over the pizza and season with salt and pepper.
  8. Transfer the pizza to the preheated oven or onto the pizza stone and bake for 10-12 minutes or until the crust is golden and the cheese is bubbly and slightly browned.
  9. Remove from the oven, let it cool for a minute, slice, and serve hot.

Prep Time: 15 minutes

Yield: 1 delicious Homemade Pizza Margherita

This Homemade Pizza Margherita is a true taste of Italy. The combination of simple, quality ingredients creates a pizza that’s both rustic and elegant. Serve it for a weeknight dinner, a cozy movie night, or at your next gathering, and savor the authentic flavors of Italy in every bite.

Nutrition Information: Calories: 300 | Fat: 12g | Carbohydrates: 35g | Protein: 15g

In conclusion, Homemade Pizza Margherita is a timeless classic that’s easy to make and always a crowd-pleaser. With its crispy crust, savory tomato sauce, melted cheese, and fragrant basil, it’s a pizza that captures the essence of Italian cuisine. Enjoy this homemade delight with family and friends, and make any day a little taste of Italy.

Leave a Reply

Your email address will not be published. Required fields are marked *

Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

Search

Category

Subscribe

Get exclusive access to recipes and cooking tips!





You’ll also love