Hearty Chicken Pot Pie Casserole

If you’re craving comfort food that’s hearty, flavorful, and guaranteed to satisfy your taste buds, look no further than our Hearty Chicken Pot Pie Casserole. This classic dish brings together tender chunks of chicken, a medley of colorful vegetables, and a creamy, savory sauce, all topped with a flaky golden crust.

Ingredients

• 2 cups cooked chicken, diced
• 1 cup carrots, sliced
• 1 cup frozen peas
• 1/2 cup celery, chopped
• 1/2 cup onion, diced
• 2 cloves garlic, minced
• 1/3 cup unsalted butter
• 1/3 cup all-purpose flour
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon dried thyme
• 1 3/4 cups chicken broth
• 2/3 cup milk
• 1 package refrigerated pie crusts

Instructions

1. Preheat your oven to 425°F (220°C).
2. In a large skillet, melt the butter over medium heat. Add the onion, celery, and garlic, and sauté until they become tender.
3. Stir in the flour, salt, pepper, and thyme until well combined.
4. Slowly pour in the chicken broth and milk, stirring constantly until the mixture thickens and comes to a boil.
5. Add the cooked chicken, carrots, peas, and continue to simmer for a few minutes until the vegetables are tender.
6. Transfer the mixture into a greased 9×13-inch baking dish.
7. Unroll one pie crust and place it over the filling. Trim any excess dough and make a few slits on top for venting.
8. Bake for about 30 minutes or until the crust is golden brown and the filling is bubbling.
9. Let it cool for a few minutes before serving.

Prep Time: 20 minutes

Yield: 6 servings

Our Hearty Chicken Pot Pie Casserole is a timeless favorite that’s perfect for family dinners or gatherings. With its rich, creamy filling and flaky crust, it’s sure to become a cherished recipe in your kitchen. Enjoy the warmth and comfort of this classic dish!

Nutritional Information (per serving):
Calories: 380
Fat: 21g
Carbohydrates: 31g
Protein: 17g

If you’re looking for a delicious way to satisfy your comfort food cravings, our Hearty Chicken Pot Pie Casserole is the answer. With its combination of savory ingredients and a golden, flaky crust, it’s a dish that will have everyone asking for seconds. Serve it up for a cozy family dinner or a special gathering, and watch as smiles light up the room. This recipe is a true classic, and once you’ve tried it, you’ll understand why.