Gourmet Salmon with Dill
Create a storytelling style description of at least 200 to 300 words about the recipe Gourmet Salmon with Dill.
- 4 salmon fillets
- 2 tablespoons fresh dill, chopped
- 2 cloves garlic, minced
- 1 lemon, sliced
- Salt and pepper to taste
- Preheat your oven to 375°F (190°C).
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Sprinkle chopped dill and minced garlic evenly over the salmon.
- Top each fillet with lemon slices and season with salt and pepper.
- Wrap the salmon in parchment paper and foil, creating individual packets.
- Bake in the preheated oven for 15-20 minutes or until the salmon is cooked through and flakes easily with a fork.
- Serve hot and garnish with additional fresh dill if desired.
Prep Time: 10 minutes
Yield: 4 servings
Indulge in the flavors of this gourmet salmon dish with the perfect combination of fresh dill and zesty lemon. This recipe is quick and easy, making it an ideal choice for a weeknight dinner or a special occasion. The salmon is tender and flaky, with a hint of garlic and the brightness of dill. Serve it up with your favorite side dishes for a delightful meal that’s sure to impress.
Nutritional Information (per serving): Calories 280 | Protein 35g | Carbohydrates 2g | Fat 14g | Cholesterol 95mg | Sodium 65mg
Conclude your story with a personal touch, sharing your experience with this delightful Gourmet Salmon with Dill recipe.