Fluffy and Delicious Pancakes

Fluffy and Delicious Pancakes

Imagine waking up to the heavenly aroma of fluffy and delicious pancakes wafting through your kitchen. These pancakes are a true breakfast delight that will make your mornings special. They are so easy to make, and the result is a plate of golden-brown, airy pancakes that practically melt in your mouth.


  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1 1/2 cups milk
  • 1/4 cup unsalted butter, melted
  • 1 teaspoon vanilla extract


  1. In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt.
  2. In a separate bowl, beat the eggs and then add the milk, melted butter, and vanilla extract. Mix well.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
  4. Heat a griddle or non-stick skillet over medium-high heat and lightly grease it with butter or cooking spray.
  5. For each pancake, pour 1/4 cup of batter onto the griddle.
  6. Cook until bubbles form on the surface and the edges look set, then flip and cook the other side until golden brown.
  7. Serve hot with your favorite toppings like maple syrup, fresh berries, or whipped cream.

Prep Time: 10 minutes

Yield: 10-12 pancakes

These fluffy and delicious pancakes are the perfect way to start your day. With their light texture and delightful flavor, they’re bound to become a family favorite. Enjoy!

Nutrition Information (per serving): Calories: 160, Fat: 5g, Carbohydrates: 24g, Protein: 4g

Imagine starting your day with a stack of these fluffy pancakes. The way they soak up the syrup, the softness as you cut into them, and the delightful taste will make every morning feel like a special occasion. Whether you’re enjoying them with your family or savoring a quiet breakfast alone, these pancakes are a breakfast dream come true.