Flavorful Teriyaki Chicken Bowl
Create a mouthwatering culinary adventure with our Flavorful Teriyaki Chicken Bowl recipe. This delightful dish combines tender pieces of chicken with a savory teriyaki sauce and a medley of fresh vegetables and rice. It’s a taste sensation that will transport your taste buds to the bustling streets of Tokyo.
- 2 boneless, skinless chicken breasts
- 1/2 cup teriyaki sauce
- 1 cup broccoli florets
- 1 red bell pepper, sliced
- 1 carrot, julienned
- 1 cup cooked white rice
- 2 tablespoons vegetable oil
- 2 cloves garlic, minced
- 1 teaspoon sesame seeds
- Salt and pepper to taste
- Start by marinating the chicken breasts in half of the teriyaki sauce for at least 30 minutes.
- Heat vegetable oil in a large skillet over medium-high heat.
- Add minced garlic and sauté until fragrant.
- Add the marinated chicken breasts and cook until they are browned and cooked through.
- Remove the chicken from the skillet and set it aside.
- In the same skillet, add the remaining teriyaki sauce, broccoli, red bell pepper, and carrot.
- Sauté until the vegetables are tender-crisp and the sauce has thickened.
- Slice the cooked chicken into strips and add it back to the skillet.
- Stir to coat everything in the delicious teriyaki sauce.
- Serve the teriyaki chicken and vegetables over a bed of steamed white rice.
- Sprinkle with sesame seeds and season with salt and pepper to taste.
Prep Time: 10 minutes
Yield: 2 servings
This Flavorful Teriyaki Chicken Bowl is a quick and easy Asian-inspired dish that’s perfect for busy weeknight dinners. With its sweet and savory flavors, it’s sure to become a family favorite. Enjoy the taste of Japan in the comfort of your own home!
Nutritional information (per serving): Calories 450 | Fat 12g | Carbohydrates 54g | Protein 32g
Create lasting memories around the dinner table with this Flavorful Teriyaki Chicken Bowl. Whether you’re preparing it for a special occasion or a cozy weeknight meal, its exquisite flavors and aromas will transport you to the heart of Japan. Share this recipe with your loved ones and savor the joy of homemade Japanese cuisine.