Fall-Inspired Pumpkin Pancakes

Fall-Inspired Pumpkin Pancakes

Fall-Inspired Pumpkin Pancakes

There’s no better way to welcome the cozy vibes of fall than with a stack of fluffy Fall-Inspired Pumpkin Pancakes. These golden delights are a perfect blend of seasonal spices and pumpkin goodness, making them a breakfast treat that will have your taste buds dancing in delight.

With just the right amount of pumpkin puree, cinnamon, and nutmeg, these pancakes are not only incredibly delicious but also fill your kitchen with the warm aroma of autumn. Whether you’re serving them for a lazy weekend brunch or a special holiday breakfast, they’re sure to become a family favorite.


  • 1 cup all-purpose flour
  • 1/4 cup granulated sugar
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp ground cinnamon
  • 1/4 tsp ground nutmeg
  • 1/2 cup pumpkin puree
  • 1 cup milk
  • 1 large egg
  • 2 tbsp melted butter
  • 1 tsp vanilla extract


  1. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
  2. In a separate bowl, mix the pumpkin puree, milk, egg, melted butter, and vanilla extract until well combined.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
  4. Heat a griddle or non-stick skillet over medium heat and lightly grease it with butter or cooking spray.
  5. For each pancake, pour 1/4 cup of the batter onto the griddle. Cook until bubbles form on the surface, then flip and cook until golden brown on both sides.
  6. Serve the pancakes hot with your favorite toppings, such as maple syrup, whipped cream, or chopped nuts.

Prep Time: 10 minutes

Yield: 4 servings

These Fall-Inspired Pumpkin Pancakes are a delightful way to embrace the flavors of autumn. Enjoy a warm and cozy breakfast with a touch of pumpkin spice!

Nutrition: Calories – 220 | Fat – 7g | Carbohydrates – 34g | Protein – 4g

Concluding, Fall-Inspired Pumpkin Pancakes bring the essence of fall to your plate. Whether you’re savoring them on a crisp morning or indulging in a leisurely weekend brunch, these pancakes will make your taste buds sing with the flavors of the season. So, gather your ingredients, mix up a batch, and enjoy a taste of autumn in every bite.