Epic Breakfast Burrito: Start Your Day Right



Epic Breakfast Burrito: Start Your Day Right

Create a morning masterpiece with our Epic Breakfast Burrito recipe. This culinary delight is a symphony of flavors, combining fluffy scrambled eggs, crispy bacon, melted cheese, and vibrant vegetables, all wrapped in a warm tortilla. Perfect for a leisurely weekend brunch or a quick weekday breakfast, this burrito will kick-start your day with a burst of energy and taste.

Ingredients

  • Large flour tortillas
  • Eggs
  • Bacon strips
  • Shredded cheese (cheddar or Mexican blend)
  • Bell peppers, diced
  • Onions, finely chopped
  • Fresh cilantro, chopped
  • Salsa
  • Salt and pepper to taste

Instructions

  1. Start by cooking bacon in a skillet until crispy. Remove and drain excess grease on paper towels.
  2. In the same skillet, sauté diced bell peppers and onions until tender. Remove and set aside.
  3. Whisk eggs in a bowl, season with salt and pepper, and scramble in the skillet until just set.
  4. Warm the tortillas in the skillet or microwave.
  5. Assemble the burritos: place a generous portion of scrambled eggs on each tortilla, followed by cooked bacon, sautéed vegetables, shredded cheese, fresh cilantro, and salsa.
  6. Roll the tortillas into burritos, folding in the sides to secure the filling.
  7. Optional: Grill the burritos for a few minutes on each side for a crispy exterior.
  8. Serve hot and enjoy your Epic Breakfast Burrito!

Preparation Time: 15 minutes

Yield: 4 servings

A hearty breakfast burrito filled with fluffy eggs, crispy bacon, melted cheese, and vibrant vegetables, wrapped in a warm tortilla.

Nutritional Information: Calories: 450, Fat: 26g, Carbohydrates: 30g, Protein: 24g

Make your mornings memorable with this Epic Breakfast Burrito. Its savory goodness will make you a breakfast hero, whether you’re cooking for yourself, your family, or friends. So, start your day right with this delightful recipe, and savor every bite of this breakfast delight.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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