Easy Teriyaki Salmon Skewers

Easy Teriyaki Salmon Skewers

Create a delightful culinary adventure with our Easy Teriyaki Salmon Skewers recipe. These skewers are not just a meal; they’re a journey into the world of savory and sweet flavors. Perfect for a quick weeknight dinner or a weekend barbecue, this recipe is a crowd-pleaser.


  • 4 salmon fillets, cut into chunks
  • 1/2 cup teriyaki sauce
  • 2 tablespoons honey
  • 1 tablespoon sesame oil
  • 1 red bell pepper, cut into chunks
  • 1 green bell pepper, cut into chunks
  • 1 red onion, cut into chunks
  • Wooden skewers, soaked in water
  • Sesame seeds and chopped green onions for garnish


  1. 1. In a bowl, mix the teriyaki sauce, honey, and sesame oil to make the marinade.
  2. 2. Thread the salmon chunks, bell peppers, and red onion onto the soaked wooden skewers.
  3. 3. Place the skewers in a shallow dish and pour the marinade over them. Let them marinate for at least 30 minutes.
  4. 4. Preheat your grill to medium-high heat and lightly oil the grates.
  5. 5. Grill the skewers for 3-4 minutes per side, brushing with the marinade occasionally, until the salmon is cooked through and has a nice caramelized glaze.
  6. 6. Remove the skewers from the grill and sprinkle with sesame seeds and chopped green onions.
  7. 7. Serve your Easy Teriyaki Salmon Skewers hot with steamed rice or a fresh salad.

Prep Time: 10 minutes

Marinating Time: 30 minutes

Cook Time: 10 minutes

Yield: 4 servings

These Easy Teriyaki Salmon Skewers are a taste of Japan right in your own backyard. The sweet and savory teriyaki glaze perfectly complements the tender salmon and colorful vegetables. Whether you’re grilling for family dinner or a summer get-together, this dish is sure to impress.

Nutrition Facts (per serving): Calories: 320, Fat: 12g, Carbohydrates: 20g, Protein: 30g

Embark on a culinary voyage with these Easy Teriyaki Salmon Skewers. The flavors will transport you to the heart of Japan, and the simplicity of this recipe ensures that you’ll enjoy a delightful meal in no time. Gather your ingredients, fire up the grill, and savor every bite of this mouthwatering dish. It’s a journey your taste buds won’t soon forget.