Easy Honey Mustard Glazed Salmon
Whether you’re a seafood enthusiast or a novice in the kitchen, this Easy Honey Mustard Glazed Salmon recipe is a true delight. The succulent salmon fillets are generously coated in a luscious honey mustard glaze, resulting in a perfect balance of sweet and savory flavors. This dish is not only a treat for your taste buds but also a breeze to prepare.
- 4 salmon fillets
- 1/4 cup Dijon mustard
- 1/4 cup honey
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh parsley, for garnish
- Preheat your oven to 375°F (190°C).
- In a small bowl, whisk together the Dijon mustard, honey, minced garlic, olive oil, salt, and pepper.
- Place the salmon fillets on a baking sheet lined with parchment paper.
- Brush the honey mustard glaze generously over each salmon fillet.
- Bake in the preheated oven for 12-15 minutes or until the salmon flakes easily with a fork.
- Garnish with fresh parsley before serving.
Prep Time: 10 minutes
This Easy Honey Mustard Glazed Salmon is a delightful combination of sweet and savory flavors, making it a perfect weeknight dinner option. With just a handful of ingredients and minimal prep time, it’s a quick and delicious meal that will please your family and guests alike.
Nutritional information (per serving): Calories: 310, Protein: 34g, Carbohydrates: 16g, Fat: 12g, Saturated Fat: 2g, Cholesterol: 94mg, Sodium: 365mg, Potassium: 725mg, Fiber: 1g, Sugar: 15g, Vitamin A: 85IU, Vitamin C: 1mg, Calcium: 27mg, Iron: 1mg
Conclude your day with a sumptuous dinner that’s not only delicious but also incredibly easy to prepare. This Easy Honey Mustard Glazed Salmon will be a hit at your dinner table, and it’s bound to become one of your favorite go-to recipes. The golden-brown glaze adds a touch of elegance to the dish, making it perfect for special occasions as well. Serve it with your favorite sides, and enjoy a restaurant-quality meal in the comfort of your home. Bon appétit!