Divine Cinnamon Sugar Donuts

Divine Cinnamon Sugar Donuts

Create a storytelling-style description of at least 200 to 300 words about the recipe Divine Cinnamon Sugar Donuts.


  • 2 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 tsp ground cinnamon
  • 2/3 cup milk
  • 2 large eggs
  • 2 tsp vanilla extract
  • 4 tbsp melted butter


  1. In a mixing bowl, combine the flour, sugar, baking powder, salt, and ground cinnamon.
  2. In another bowl, whisk together the milk, eggs, vanilla extract, and melted butter.
  3. Pour the wet ingredients into the dry ingredients and mix until just combined.
  4. Preheat your donut maker and grease it lightly.
  5. Pour the batter into the donut molds and cook according to the manufacturer’s instructions.
  6. Once cooked and golden brown, remove the donuts and let them cool slightly.
  7. In a separate bowl, mix together some granulated sugar and cinnamon.
  8. Dip each donut into the cinnamon sugar mixture, coating them evenly.
  9. Serve warm and enjoy your Divine Cinnamon Sugar Donuts!

Prep Time: 15 minutes

Cook Time: 10 minutes

Yield: 12 donuts

These Divine Cinnamon Sugar Donuts are a heavenly treat that will satisfy your sweet tooth. They are soft, fluffy, and coated in a delicious cinnamon sugar mixture. Perfect for breakfast or a delightful snack!

Nutrition Information: Calories: 180 | Fat: 6g | Carbohydrates: 28g | Protein: 3g

Make a story conclusion of at least 200 to 300 words about the recipe Divine Cinnamon Sugar Donuts.