Delightful Strawberry Crepes



Delightful Strawberry Crepes

Delightful Strawberry Crepes are a true delight for your taste buds. This recipe combines the freshness of ripe strawberries with the delicate texture of crepes, resulting in a dish that’s perfect for breakfast or brunch. Whether you’re cooking for yourself or hosting a gathering, these crepes will impress your guests and leave them craving for more.

Ingredients

  • 1 cup all-purpose flour
  • 2 eggs
  • 1/2 cup milk
  • 1/2 cup water
  • 2 tablespoons melted butter
  • 2 cups fresh strawberries, sliced
  • 1/4 cup granulated sugar
  • 1/2 cup whipped cream

Instructions

  1. In a blender, combine the flour, eggs, milk, water, and melted butter. Blend until the batter is smooth.
  2. Heat a non-stick skillet over medium heat and lightly grease it with butter or cooking spray.
  3. Pour a small amount of batter into the skillet, swirling it around to coat the bottom evenly. Cook for about 2 minutes or until the crepe is set and the edges start to lift.
  4. Flip the crepe using a spatula and cook for an additional 1-2 minutes until it’s lightly golden.
  5. Repeat with the remaining batter, stacking the cooked crepes on a plate.
  6. In a bowl, mix the sliced strawberries and sugar. Let them sit for a few minutes until they release their juices.
  7. Spoon the strawberry mixture onto each crepe and fold it in half.
  8. Top with a dollop of whipped cream and serve your delightful strawberry crepes immediately.

Prep Time: 15 minutes

Yield: 4 servings

These delightful strawberry crepes are a perfect blend of sweet and savory. The tender crepes filled with juicy strawberries and a hint of whipped cream make for a heavenly breakfast treat. You can also drizzle some maple syrup or sprinkle powdered sugar for an extra touch of sweetness. Enjoy!

Nutritional information (per serving): Calories 250 | Fat 8g | Carbohydrates 38g | Protein 6g

Make these delightful strawberry crepes to start your day with a burst of flavor and freshness. Whether you’re savoring them on a lazy weekend morning or serving them at a special brunch, these crepes are sure to please. So, gather your ingredients and indulge in this delightful culinary experience!

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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