Delightful Blueberry Muffins
Delight your taste buds with these scrumptious Delightful Blueberry Muffins. Bursting with juicy blueberries and a hint of vanilla, these muffins are the perfect treat for breakfast or a quick snack. You won’t be able to resist their irresistible aroma as they bake to golden perfection in your oven.
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 eggs
- 1 cup milk
- 1 1/2 cups fresh blueberries
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In another bowl, combine the melted butter, eggs, milk, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Gently fold in the fresh blueberries.
- Spoon the batter into the muffin tin, filling each cup about two-thirds full.
- Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
- Allow the muffins to cool in the tin for a few minutes, then transfer them to a wire rack to cool completely.
Prep Time: 15 minutes
Yield: 12 muffins
These Delightful Blueberry Muffins are the ultimate treat. They are soft, moist, and packed with plump blueberries. Enjoy them for breakfast or as a delightful snack any time of the day.
Nutrition Information (per muffin):
– Calories: 220
– Fat: 9g
– Carbohydrates: 31g
– Protein: 4g
Indulge in the wonderful world of homemade baking with these Delightful Blueberry Muffins. Whether you’re sharing them with friends and family or savoring them on your own, these muffins are sure to brighten your day. So, preheat your oven and let’s get baking!