Deliciously Easy Banana Bread

Deliciously Easy Banana Bread

If you’re looking for a mouthwatering treat that’s not only easy to make but also incredibly delicious, then this Deliciously Easy Banana Bread recipe is just what you need. Whether you’re a seasoned baker or a newbie in the kitchen, this recipe will have you baking like a pro in no time.


  • 2 to 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour


  1. Mash the ripe bananas in a mixing bowl.
  2. Stir the melted butter into the mashed bananas.
  3. Incorporate the baking soda and salt into the banana mixture.
  4. Stir in the sugar, beaten egg, and vanilla extract until well combined.
  5. Mix in the flour until the batter is smooth.
  6. Pour the batter into a greased 4×8 inch loaf pan.
  7. Bake in a preheated oven at 350°F (175°C) for 60-65 minutes.
  8. Let the banana bread cool in the pan for a few minutes before transferring it to a wire rack to cool completely.
  9. Slice and serve your Deliciously Easy Banana Bread. Enjoy!

Prep Time: 10 minutes

Yield: 1 loaf

This Deliciously Easy Banana Bread is a crowd-pleaser. Moist, flavorful, and incredibly simple to make, it’s the perfect way to use up ripe bananas. Whether it’s for breakfast, brunch, or a snack, this banana bread will satisfy your cravings.

Nutritional Information (per slice): Calories: 210 | Fat: 6g | Carbohydrates: 36g | Protein: 2g

Make this delectable banana bread and watch it disappear in no time. Its irresistible aroma and fantastic taste will have your family and friends asking for more. Whether you enjoy it as a breakfast treat or an afternoon snack, this Deliciously Easy Banana Bread is sure to become a favorite in your home. Happy baking!