Crispy Garlic Parmesan Wings
Crispy Garlic Parmesan Wings are the epitome of finger-licking deliciousness, combining the savory notes of garlic and the rich flavor of Parmesan cheese. This recipe will take your taste buds on a flavorful journey that will keep you coming back for more.
- 2 lbs chicken wings, split at joints, tips discarded
- 1 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1/2 cup all-purpose flour
- 1/2 cup unsalted butter, melted
- Salt and black pepper to taste
- Fresh parsley for garnish
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a bowl, mix the grated Parmesan cheese, minced garlic, and flour.
- Dip each chicken wing into the melted butter, then coat it with the Parmesan mixture.
- Place the coated wings on the prepared baking sheet and season with salt and black pepper.
- Bake in the preheated oven for 40-45 minutes, or until the wings are crispy and golden brown.
- Garnish with fresh parsley and serve hot.
Prep time: 10 minutes
Cook time: 40-45 minutes
Yields: 4 servings
Crispy Garlic Parmesan Wings are a crowd-pleasing appetizer, perfect for gatherings and game days. The crispy exterior and the savory Parmesan-garlic coating make these wings irresistible. Serve them up with your favorite dipping sauce and watch them disappear!
Nutritional information per serving: Calories 480, Fat 32g, Protein 35g, Carbohydrates 10g
Crispy Garlic Parmesan Wings are sure to become a staple in your party food repertoire. Whether you’re hosting a casual get-together or a big game night, these wings will always steal the show. Enjoy the crispy, garlicky goodness and savor every bite of this delightful dish!