Creamy Dreamy Tomato Basil Soup
Picture this – a chilly evening, a cozy kitchen filled with the aromatic dance of tomatoes and basil. That’s the magic of our Creamy Dreamy Tomato Basil Soup. It’s not just a dish; it’s a comforting embrace on a cold day, a celebration of flavors that soothe the soul.
- 3 cups ripe tomatoes, diced
- 1 cup fresh basil leaves
- 1/2 cup heavy cream
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 3 cloves garlic, minced
- Salt and pepper to taste
- Heat olive oil in a pot and sauté onions until golden brown.
- Add garlic, tomatoes, and basil; cook until tomatoes are soft.
- Blend the mixture until smooth, then return to the pot.
- Stir in heavy cream, season with salt and pepper.
- Simmer for 10 minutes, allowing flavors to meld.
Prep Time: 15 minutes | Cook Time: 25 minutes
Creamy Dreamy Tomato Basil Soup is a symphony of flavors, combining the sweetness of ripe tomatoes with the freshness of basil, all brought together in a velvety, comforting texture.
Nutrition Information: Calories per serving – 220, Fat – 15g, Carbohydrates – 18g, Protein – 5g
Concluding our culinary journey, Creamy Dreamy Tomato Basil Soup isn’t just a recipe; it’s a legacy passed down through generations, a warmth shared among friends and family. So, next time you crave a bowl of comfort, let this soup be your go-to, bringing joy with every spoonful.