Creamy Dreamy Tomato Basil Soup

Picture this – a chilly evening, a cozy kitchen filled with the aromatic dance of tomatoes and basil. That’s the magic of our Creamy Dreamy Tomato Basil Soup. It’s not just a dish; it’s a comforting embrace on a cold day, a celebration of flavors that soothe the soul.


  • 3 cups ripe tomatoes, diced
  • 1 cup fresh basil leaves
  • 1/2 cup heavy cream
  • 2 tablespoons olive oil
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • Salt and pepper to taste


  1. Heat olive oil in a pot and sauté onions until golden brown.
  2. Add garlic, tomatoes, and basil; cook until tomatoes are soft.
  3. Blend the mixture until smooth, then return to the pot.
  4. Stir in heavy cream, season with salt and pepper.
  5. Simmer for 10 minutes, allowing flavors to meld.

Prep Time: 15 minutes | Cook Time: 25 minutes

Serves: 4

Creamy Dreamy Tomato Basil Soup is a symphony of flavors, combining the sweetness of ripe tomatoes with the freshness of basil, all brought together in a velvety, comforting texture.

Nutrition Information: Calories per serving – 220, Fat – 15g, Carbohydrates – 18g, Protein – 5g

Concluding our culinary journey, Creamy Dreamy Tomato Basil Soup isn’t just a recipe; it’s a legacy passed down through generations, a warmth shared among friends and family. So, next time you crave a bowl of comfort, let this soup be your go-to, bringing joy with every spoonful.

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