Classic Comfort Food Dishes



Classic Comfort Food Dishes

Classic comfort food dishes have a special place in our hearts. They evoke warm memories of home-cooked meals and the comforting embrace of a full belly. Whether it’s a chilly winter evening or a rainy day, these timeless recipes are sure to satisfy your cravings and lift your spirits.

Ingredients

  • 1 lb ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes
  • 2 cups macaroni pasta
  • 2 cups shredded cheddar cheese
  • Salt and pepper to taste

Instructions

  1. Heat a large skillet over medium heat. Add the ground beef and cook until browned.
  2. Add the diced onion and minced garlic to the skillet. Sauté until the onion is translucent.
  3. Stir in the diced tomatoes (with their juice) and bring to a simmer.
  4. Cook the macaroni pasta according to the package instructions. Drain and set aside.
  5. Combine the cooked pasta, beef mixture, and 1 1/2 cups of shredded cheddar cheese in a large bowl. Mix well.
  6. Transfer the mixture to a baking dish and top with the remaining cheese.
  7. Preheat your oven to 350°F (175°C) and bake for 20-25 minutes, or until the cheese is bubbly and golden.
  8. Remove from the oven, let it cool for a few minutes, and serve hot.

Prep Time: 15 minutes

Yield: 6 servings

This Classic Comfort Food Dishes recipe is a hearty and satisfying meal that the whole family will love. With tender macaroni, flavorful ground beef, and gooey cheddar cheese, it’s the perfect comfort food for any occasion. Enjoy the nostalgia of classic flavors in every bite!

Nutrition Information (per serving): Calories: 450, Fat: 22g, Carbohydrates: 34g, Protein: 28g

Classic comfort food dishes bring people together, providing a sense of familiarity and joy. As you savor each bite of this macaroni and cheese masterpiece, let it transport you to a place of comfort and contentment. Share this delicious recipe with your loved ones, and create new memories around the table. Classic comfort food dishes are a timeless treasure, and this recipe is no exception.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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