Chunky Guacamole Salsa
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Chunky Guacamole Salsa: A Burst of Fresh Flavors
Get ready to tantalize your taste buds with our Chunky Guacamole Salsa recipe! This vibrant and flavorful salsa is a perfect blend of creamy avocados, juicy tomatoes, zesty onions, and a hint of spice. Whether you’re hosting a party, enjoying a cozy night in, or simply craving a snack, this Chunky Guacamole Salsa is sure to impress.
- 3 ripe avocados, diced
- 1 cup cherry tomatoes, halved
- 1/2 red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1 jalapeño, seeded and minced
- Juice of 2 limes
- Salt and pepper to taste
- Gently combine the diced avocados, cherry tomatoes, red onion, cilantro, and jalapeño in a mixing bowl.
- Drizzle the lime juice over the mixture and gently toss to combine.
- Season with salt and pepper to taste.
- Let the salsa sit for 10-15 minutes to allow the flavors to meld together.
- Serve with tortilla chips or alongside your favorite Mexican dishes.
Preparation time: 15 minutes
Yield: 4 servings
A delightful blend of creamy avocados, juicy tomatoes, zesty onions, and a hint of spice, this Chunky Guacamole Salsa is a crowd-pleaser!
Nutritional Information: Calories: 150 | Fat: 12g | Carbohydrates: 10g | Protein: 2g
Make sure to capture the freshness of the ingredients to enjoy the true essence of this Chunky Guacamole Salsa. It’s not just a dip; it’s an experience. So, gather your ingredients, embrace the vibrant colors, and indulge in the delightful medley of flavors. Your taste buds will thank you!