Chai Spiced Banana Bread Recipe
If you’re looking for a delightful twist on classic banana bread, this Chai Spiced Banana Bread Recipe is a must-try. The warm and aromatic flavors of chai spices perfectly complement the natural sweetness of ripe bananas, resulting in a moist and flavorful loaf that’s perfect for breakfast or a cozy afternoon snack.
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cardamom
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 3 ripe bananas, mashed
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup plain yogurt
- Preheat your oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan.
- In a medium bowl, whisk together the flour, baking soda, baking powder, salt, and all the chai spices (cinnamon, cardamom, cloves, ginger, and nutmeg).
- In a separate large bowl, beat together the mashed bananas, melted butter, and sugar until well combined.
- Beat in the eggs and vanilla extract until the mixture is smooth.
- Stir in the dry ingredients until just combined. Don’t overmix.
- Finally, fold in the plain yogurt.
- Pour the batter into the prepared loaf pan and smooth the top.
- Bake in the preheated oven for 60-70 minutes or until a toothpick inserted into the center comes out clean.
- Allow the banana bread to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
Prep Time: 15 minutes
Yield: 1 loaf
Enjoy the comforting aroma of chai spices as they fill your kitchen while baking this Chai Spiced Banana Bread. Whether served warm with a pat of butter or as a delightful addition to your tea time, this recipe is sure to become a favorite.
Nutrition Information (per slice): Calories: 200, Total Fat: 6g, Saturated Fat: 3g, Cholesterol: 30mg, Sodium: 180mg, Total Carbohydrates: 33g, Dietary Fiber: 2g, Sugars: 18g, Protein: 3g
After just one bite of this Chai Spiced Banana Bread, you’ll be transported to a cozy afternoon in a quaint café. The rich aroma of chai spices combined with the sweetness of bananas creates a flavor sensation that’s hard to resist. Whether you enjoy it with your morning coffee or as an indulgent treat during tea time, this recipe is sure to become a household favorite. The moist and tender texture, coupled with the perfect blend of spices, makes every slice a delightful experience. Give it a try and savor the warm, comforting flavors of chai spiced banana bread!