Breakfast Bliss: Pancake Perfection



Breakfast Bliss: Pancake Perfection

Imagine waking up to the aroma of freshly cooked pancakes, golden and fluffy, waiting to be devoured. Our “Breakfast Bliss: Pancake Perfection” recipe will make your mornings truly special. Whether it’s a lazy weekend brunch or a quick weekday treat, these pancakes will never disappoint.

Ingredients

  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup buttermilk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • Butter or oil for cooking
  • Maple syrup for serving

Instructions

  1. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  2. In another bowl, combine the buttermilk, egg, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; lumps are okay.
  4. Heat a griddle or non-stick skillet over medium-high heat and add a little butter or oil.
  5. Pour 1/4 cup of batter for each pancake onto the hot griddle.
  6. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
  7. Serve hot with maple syrup and any other favorite toppings.

Preparation Time: 10 minutes

Yield: 4 servings

These pancakes are the epitome of breakfast perfection. They’re light, fluffy, and irresistibly delicious. Whether you’re enjoying them with family or savoring a quiet morning, these pancakes will make your day brighter.

Nutrition Information: Calories: 240, Fat: 7g, Carbohydrates: 36g, Protein: 6g

Imagine savoring these pancakes, the perfect combination of crispy edges and soft, buttery centers, topped with a generous drizzle of maple syrup. It’s a simple pleasure that brings comfort and joy to every bite. These pancakes aren’t just a breakfast treat; they’re a reminder of the simple pleasures in life. So, whip up a batch of our “Breakfast Bliss: Pancake Perfection” and start your day with a smile.

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Hi! I’m Margaret!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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