Black Bean and Corn Quesadillas

Black Bean and Corn Quesadillas

If you’re craving a delicious and satisfying meal that’s quick and easy to prepare, look no further than these Black Bean and Corn Quesadillas. This recipe is a perfect blend of flavors and textures, making it a favorite for both vegetarians and meat lovers alike.

Loaded with wholesome black beans, sweet corn, melted cheese, and a hint of spices, these quesadillas are the ultimate comfort food. Whether you’re enjoying them as a simple weeknight dinner or serving them up at your next gathering, they’re sure to be a hit.


  • 8 large flour tortillas
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 cup frozen corn kernels
  • 2 cups shredded Mexican cheese blend
  • 1 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • Salt and pepper to taste
  • 2 tablespoons olive oil


  1. Start by heating a large skillet over medium heat.
  2. Add olive oil to the skillet and let it heat up.
  3. Place one tortilla in the skillet and sprinkle with a portion of shredded cheese.
  4. Add a layer of black beans and corn on top of the cheese.
  5. Sprinkle with cumin, chili powder, salt, and pepper.
  6. Place another tortilla on top to create a quesadilla.
  7. Cook until the bottom tortilla is golden brown, then flip and cook the other side until it’s crispy and the cheese is melted.
  8. Repeat with the remaining tortillas and filling.
  9. Once done, remove from the skillet and let them cool for a minute before slicing into wedges.
  10. Serve your Black Bean and Corn Quesadillas hot with your favorite salsa or guacamole.

Prep Time: 10 minutes

Yield: 4 servings

These Black Bean and Corn Quesadillas are a crowd-pleaser with their cheesy, flavorful filling. Perfect for a quick dinner or snack.

Nutritional Information (per serving): Calories: 420, Fat: 18g, Carbohydrates: 46g, Protein: 15g

Whether you’re looking for a tasty weeknight dinner or a delicious appetizer for your next party, these Black Bean and Corn Quesadillas will satisfy your cravings. With their crispy exterior and gooey cheese, they’re a delightful treat for any occasion. So, gather your ingredients and get ready to indulge in this mouthwatering dish!