Apple Cinnamon Oatmeal: Warm Comfort
Picture this: a chilly morning, the aroma of apples and cinnamon wafting through the kitchen, and a steaming bowl of Apple Cinnamon Oatmeal awaiting you. This delightful breakfast is not just a meal; it’s a warm hug that starts your day on a comforting note.
- 1 cup rolled oats
- 2 cups almond milk
- 1 large apple, diced
- 2 tablespoons maple syrup
- 1 teaspoon ground cinnamon
- A pinch of salt
- Combine rolled oats, almond milk, diced apples, maple syrup, cinnamon, and a pinch of salt in a saucepan.
- Bring the mixture to a gentle boil over medium heat, then reduce to a simmer.
- Cook, stirring occasionally, until the oats are tender and the apples are soft, about 10-15 minutes.
- Remove from heat and let it sit for a few minutes to thicken.
- Serve warm, drizzled with additional maple syrup and a sprinkle of cinnamon.
Cooking Time: 15 minutes
Yields: 2 servings
A wholesome and hearty bowl of Apple Cinnamon Oatmeal, perfect for a cozy breakfast that nourishes both body and soul.
Nutritional Information: Calories per serving – 250, Protein – 7g, Fiber – 5g, Fat – 4g, Carbohydrates – 50g
Conclude your morning ritual with this Apple Cinnamon Oatmeal, and let the warmth linger in your heart as you embrace the day ahead.