5-Ingredient Pancakes

If you’re looking for a quick and delicious breakfast, these 5-Ingredient Pancakes are the perfect choice. With just a handful of simple ingredients, you can whip up a stack of fluffy, golden pancakes that the whole family will love. Whether it’s a lazy Sunday morning or a busy weekday, these pancakes are a go-to recipe that will never disappoint.

Ingredients

• 1 cup all-purpose flour
• 1 tablespoon sugar
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup milk

Instructions

1. In a large mixing bowl, combine the all-purpose flour, sugar, baking powder, and salt.
2. Add the milk and stir until the batter is smooth.
3. Heat a griddle or non-stick skillet over medium heat and lightly grease it with cooking spray or butter.
4. Pour 1/4 cup of batter onto the hot griddle for each pancake.
5. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
6. Serve hot with your favorite toppings, such as maple syrup, fresh berries, or whipped cream.

Prep Time: 5 minutes

Yield: 4 servings

These 5-Ingredient Pancakes are the ultimate breakfast comfort food. They are quick, easy, and so delicious that you’ll want to make them again and again. The simplicity of this recipe makes it perfect for busy mornings, and the fluffy texture and sweet flavor will have everyone asking for more. Whether you’re a seasoned cook or a beginner in the kitchen, these pancakes are a must-try. Enjoy!

Nutrition Information (per serving): Calories: 210, Fat: 2g, Carbohydrates: 40g, Protein: 7g

If you’re looking for a quick and delicious breakfast, these 5-Ingredient Pancakes are the perfect choice. With just a handful of simple ingredients, you can whip up a stack of fluffy, golden pancakes that the whole family will love. Whether it’s a lazy Sunday morning or a busy weekday, these pancakes are a go-to recipe that will never disappoint.